Hello friends, happy Sunday! I recently had the opportunity to remake this oldie from July 2013 and I thought I’d share it with you: Chocolate Marbled Vegan Banana Bread. Years ago, when I’d just started blogging, I kept Passionate Baker a secret from most people. …
Have you ever heard of Bloomsday? If you don’t live in Ireland, the chances are slim. Every year on June 16th, people dress up to relive the events that occur in James Joyce’s novel, Ulysses. I work in one of the coastal towns mentioned in …
The rain has returned. After a blissful eight days without any clouds or rain or cold, it rained for the very first time last night. & this morning I woke up sneezing. It was nice while it lasted. You would think a few showers here …
Okay, lets talk ice-cream. Leave the dirty dishes, the laundry, the family members, just leave everything for a few minutes & listen to me ramble on about ice-cream. In my humble opinion, I believe ice-cream is one of the best things in the food world. …
Hi friends! How are you? Can I tempt you with a Banana Chocolate Chip Oatmeal Cookie and a glass of cold milk? I first made these cookies waaaay back in May 2013. At the time, I was a very dedicated food blogger who blogged every. …
Sometimes, very rarely, there are things that I feel are worth sacrificing sleep for. Actually, I only really feel that way about travel. Well not anymore. This morning when my alarm went off at 6am I was beginning to question my sanity. Is it really …
Orange & almond biscotti – the name doesn’t sound very traumatising, right? So when I was asked to bake something yesterday for a Month’s Mind, these Italian biscuits popped straight into my mind. They seemed perfect for the occasion: subtle & simple, sophisticated (not like …