Month: September 2016

The Rainbow Cake That Never Was

The Rainbow Cake That Never Was

You guys, I tried. I tried so damn hard to make a nice rainbow cake for us. I got up early on my day off, I bought all the ingredients, I bought a new candy thermometer for the perfect meringue frosting, I (somehow) remained patient 

Plum & Blackberry Pie Bars

Plum & Blackberry Pie Bars

For months now, I’ve been envious of anyone who has gone on either a photography or cooking workshop. Or worse yet: a food photography workshop. I sit here, thinking about it, talking about it.. and then never actually doing it. No more! I’ve taken the